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This article in CS

  1. Vol. 46 No. 5, p. 2305-a-2306
     
    Received: Nov 11, 2005
    Published: Sept, 2006


    * Corresponding author(s): dvs@uky.edu
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doi:10.2135/cropsci2005.11.0413

Registration of ‘Allegiance’ Wheat

  1. D.A. Van Sanford *a,
  2. J. Connelleya,
  3. C.S. Swansona,
  4. B. Kennedya,
  5. C.R. Tutta,
  6. L.J. Tomesa,
  7. D.E. Hershmanb,
  8. C. Gainesc,
  9. Y. Jind,
  10. H.E. Bockelmane,
  11. D.L. Longd and
  12. S.E. Cambronf
  1. a Dep. of Plant and Soil Sciences, Univ. of Kentucky, Lexington, KY 40546-0312
    b Dep. of Plant Pathology, Univ. of Kentucky, Lexington, KY 40546-0312
    c USDA-ARS Soft Wheat Quality Laboratory, 1680 Madison Ave., Wooster, OH 44691
    d USDA-ARS Cereal Disease Laboratory, 1551 Lindig Street, University of Minnesota, St. Paul, MN 55108
    e USDA-ARS National Small Grains Germplasm Research Facility, Aberdeen, ID 83210
    f USDA-ARS, Dep. Of Entomology, Purdue Univ., W. Lafayette, IN 47907

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Copyright © 2006. Crop Science Society of AmericaCrop Science Society of America