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This article in CS

  1. Vol. 46 No. 2, p. 993-995
     
    Published: Mar, 2006


    * Corresponding author(s): scott.haley@colostate.edu
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doi:10.2135/cropsci2005.0031

Registration of ‘Bond CL’ Wheat

  1. S.D. Haley *a,
  2. J.J. Johnsona,
  3. F.B. Peairsb,
  4. J.S. Quicka,
  5. P.H. Westrab,
  6. J.A. Strombergera,
  7. S.R. Clayshultea,
  8. B.L. Clifforda,
  9. J.B. Rudolphb,
  10. A. Giurac,
  11. B.W. Seabournd,
  12. O.K. Chungd,
  13. Y. Jine and
  14. J. Kolmere
  1. a Soil and Crop Sciences Dep., Colorado State Univ., Fort Collins, CO 80523
    b Bioagricultural Sciences and Pest Management Dep., Colorado State Univ., Fort Collins, CO 80523
    c Agric. Res. Dev. Inst., Fundulea, Romania
    d USDA/ARS/Grain Marketing and Production Research Center/Hard Winter Wheat Quality Laboratory, 1515 College Avenue, Manhattan, KS 66502
    e USDA/ARS/Cereal Disease Laboratory, 1551 Lindig St., Univ. Minnesota, St. Paul, MN 55108

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Copyright © 2006. Crop Science Society of AmericaCrop Science Society of America

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