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This article in CS

  1. Vol. 37 No. 3, p. 1016
     
    Published: May, 1997


    * Corresponding author(s): mmcmulle@plains.nodak.edu
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doi:10.2135/cropsci1997.0011183X003700030072x

Registration of ‘Paul’ Oat

  1. M. S. McMullen ,
  2. D. C. Doehlert and
  3. J. D. Miller
  1. D ep. of Plant Sciences
    U SDA-ARS and Dep. of Cereal Science and Food Technology
    U SDA-ARS and Dep. of Plant Pathology, North Dakota State Univ., Fargo, ND, 58105-5051

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