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Volume 39 Issue 10, October 1947



    • F. W. Sherwood, J. O. Halverson, W. W. Woodhouse and P. H. Smith
      Effect of Fertilization on the Nitrogen, Calcium, and Phosphorus Contents of Pasture Herbage
      doi:10.2134/agronj1947.00021962003900100001x
      Agronomy Journal 1947 39:841-858
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    • C. W. Whittaker, D. G. Coe, R. P. Bartholomew, G. W. Volk and L. F. Rader
      Influence of Placement on Response of Crops to Calcium Phosphates
      doi:10.2134/agronj1947.00021962003900100002x
      Agronomy Journal 1947 39:859-868
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    • Karl E. Rapp
      Carbohydrate Metabolism of Johnson Grass
      doi:10.2134/agronj1947.00021962003900100003x
      Agronomy Journal 1947 39:869-873
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    • Jenkin W. Jones, C. Roy Adair, N. E. Jodon, H. M. Beachell and Loren L. Davis
      Effect of Environment and Source of Seed on Yield and Other Characters in Rice
      doi:10.2134/agronj1947.00021962003900100004x
      Agronomy Journal 1947 39:874-886
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    • R. E. Lucas and G. D. Scarseth
      Potassium, Calcium, and Magnesium Balance and Recriprocal Relationship in Plants
      doi:10.2134/agronj1947.00021962003900100005x
      Agronomy Journal 1947 39:887-896
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    • H. T. Rogers
      Boron Response and Tolerance of Several Legumes to Borax
      doi:10.2134/agronj1947.00021962003900100006x
      Agronomy Journal 1947 39:897-913
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    • H. T. Rogers
      Water-Soluble Boron in Coarse-Textured Soils in Relation to Need of Boron Fertilization for Legumes
      doi:10.2134/agronj1947.00021962003900100007x
      Agronomy Journal 1947 39:914-928
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    • R. E. Carlyle and John D. Thorpe
      Some Effects of Ammonium and Sodium 2,4-Dichlorophenoxyacetates on Legumes and the Rhizobium Bacteria
      doi:10.2134/agronj1947.00021962003900100008x
      Agronomy Journal 1947 39:929-936
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    • R. E. Karper and J. R. Quinby
      Additional Information concerning the Introduction of Milo into the United States
      doi:10.2134/agronj1947.00021962003900100009x
      Agronomy Journal 1947 39:937-938
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    • F. Z. Hartzell
      Statistical Analysis in Biology
      doi:10.2134/agronj1947.00021962003900100010x
      Agronomy Journal 1947 39:939-940
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    • M. T. Vittum
      Commercial Fertilizers, Their Sources and Use
      doi:10.2134/agronj1947.00021962003900100011x
      Agronomy Journal 1947 39:940-940
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    • News Items
      doi:10.2134/agronj1947.00021962003900100012x
      Agronomy Journal 1947 39:941-942
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