Effect of Nitrogen Fertilizer and Soil Type on the Amino Acid Content of Corn Grain
- J. M. MacGregor,
- L. T. Taskovitch and
- W. P. Martin
Fertilization substantially increased the yield of corn grain, crude protein, and total amino acids, but the concentrations of all amino acids did not progressively increase with increased concentrations of crude protein.Please view the pdf by using the Full Text (PDF) link under 'View' to the left.
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