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This article in AJ

  1. Vol. 4 No. 1, p. 91-102
     
    Received: Dec , 1912
    Published: 1912


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doi:10.2134/agronj1912.00021962000400010019x

A Study of Red Clover Seed with Relation to its Color1

  1. J. F. Eastman
  1. New York State School of Agriculture, Morrisville, N. Y.

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