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This article in AJ

  1. Vol. 37 No. 9, p. 696-708
     
    Received: Mar 21, 1945
    Published: Sept, 1945


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doi:10.2134/agronj1945.00021962003700090003x

The Effect of Calcium on Certain Characteristics of Peanut Fruit1

  1. W. E. Colwell and
  2. N. C. Brady2

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