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This article in AJ

  1. Vol. 26 No. 5, p. 397-403
     
    Received: Sept 11, 1933
    Published: May, 1934


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doi:10.2134/agronj1934.00021962002600050007x

The Redfield Tepary Bean, an Early Maturing Variety1

  1. Samuel Garver2

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