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This article in AJ

  1. Vol. 105 No. 6, p. 1529-1535
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    Received: Apr 22, 2013
    Published: August 9, 2013


    * Corresponding author(s): dan.long@ars.usda.gov
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doi:10.2134/agronj2013.0206

Optical-Mechanical System for On-Combine Segregation of Wheat by Grain Protein Concentration

  1. D. S. Long *a,
  2. J. D. McCalluma and
  3. P. A. Scharfb
  1. a USDA-ARS, Columbia Plateau Conservation Research Center, Pendleton, OR 97801
    b Center for Precision Agricultural Systems, Washington State Univ., Prosser, WA 99350

Abstract

Grain segregation by grain protein concentration (GPC) may help growers maximize revenues in markets that offer protein premiums. Our objective was to develop an on-combine system for automatically segregating wheat (Triticum aestivum L.) by GPC during harvest. A multispectral optical sensor scans the grain as it is conveyed by the combine’s grain bin-filling auger. Light from the optical probe is transmitted through a fiber optic cable to a spectrometer, which determines the spectral characteristics of the grain. This information is processed by the instrument control software that is programmed to calculate GPC from a chemometric model. The continuous GPC output is simultaneously fed to a binary computer algorithm for triggering a logic circuit and operating a mechanical diverter valve that diverts the grain into either one of two bins. Field tests of the system were conducted during harvest of hard red spring wheat using a Case IH 1470 combine modified with front and rear bins. Front and rear bins were compared in terms of the mean and frequency distribution of the optically sensed GPC. In addition, the grain in each bin was manually sampled and tested in the laboratory for GPC. Results showed that it is possible to use the GPC measured by an optical sensor to effectively control a mechanical diverter valve for routing the grain into one of two bins on a combine. An advantage of this approach is that prior knowledge of harvesting zones is not required.

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Copyright © 2013. Copyright © 2013 by the American Society of Agronomy, Inc.